Tempered Glass Cart

Overview

The Tempered-glass Ventless Cart (KL-D-CV-C) wraps the capture hood in 10 mm tempered glass for a premium, open-front presentation – ideal for Japanese yakitori and visible-concept counters. A single ESP with H12 HEPA and V-Bank carbon cleans the air at 2,000 m3/h, and the 1.3 m body is CE2 certified at 750 W. Its showcase look suits malls, food halls and brand-led outlets where the cooking itself is part of the experience, while still meeting low-emission indoor rules.

Key Features

• 10 mm tempered-glass capture hood
• 1x ESP + H12 HEPA + V-Bank carbon
• Premium open-front showcase presentation
• Ideal for yakitori and visible-concept counters
• CE2 certified, meets low-emission indoor rules

Application Scenarios

• Japanese Yakitori & Robata: The signature application — the 10 mm tempered-glass hood frames the grill master at work, turning cooking into a theatrical experience while capturing all smoke at source.
• Premium Food Halls & Gastropubs: Elevates the visual presentation of open-kitchen cooking in upscale food halls, gastropubs, and chef’s-table concepts where aesthetics are as important as performance.
• Mall Atrium Teppanyaki: Creates a striking centerpiece teppanyaki station in shopping-mall atriums and hotel lobbies — the glass enclosure draws attention while H12 HEPA ensures zero visible emissions.
• Brand-Experience Kitchens: For flagship stores and brand-experience centers where cooking is part of the marketing — customers see, smell nothing, and associate the brand with clean, premium quality.
• Luxury Resort Live Stations: Suitable for poolside grill stations, beach-club cooking counters, and resort buffet theaters where a transparent hood preserves the view while protecting air quality.

Specifications

Specifications show the series typical configuration. Exact values vary by model and customization (voltage, flange, material). Contact us for a model-specific datasheet.

Available Models